Freezer cooking has taken a back burner in my kitchen, lately. Seems like the only way I am able to put anything in the freezer is to do it while I am cooking the same thing for dinner.
So, while this Sweet Mustard Chicken baked in the oven.......
I took this.....+
We love this Lemon Chicken! You cook it in the microwave for 8 minutes! That's it! And it comes out juicy and tender and full of flavor! It is a staple at our house now! Here is the recipe for Lemon Chicken for the Freezer.
Have a great weekend!